Day 260

Day 2 of the food crawl featured great coffee (and a presentation about some work I’m about to get started with, which means I am now the Director of Active Design, heeyyyy), a trip to LX Factory to meet with a local pastry chef from an incredible restaurant who gave us some insight on what’s going on in Lisbon and where we should be eating, a visit to the nearby Museum of Art, Architecture, and Technology to peek into a cool comp for one of our projects, insane ceviche, a shoe salesman who asked me why my feet were unevenly swollen (which is easily the best, most confident I’ve ever felt), and then many more drinks over Portuguese seafood basically served in bulk, meaning it was a very long but very delicious and very productive day.


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